Schedule for 2020 workshops to be announced soon
More info and bookings below
TAIRUA
Saturday July 20
It was awesome!
EASTBOURNE
(Wellington)
Saturday October 12
Fabulous!
WHANGAREI
Sunday December 1
10am – 4pm
LYALL BAY
(Wellington)
Sunday October 13
Stupendous!
New! 2-day workshop:
Bay of Islands Health Retreat
August 3 & 4 – it was wonderful!
Details for next 2-day workshop TBA
Join two super enthusiastic foodies for a fun, hands-on plant-powered cooking workshop!
Together we’ll prepare exciting plant-based dishes, raw and cooked, with breakout demos + tastings on the way to a 4-course finale.
Kate Broughton
Food + lifestyle coach
In Kate’s ideal world the food is real, cooking is celebrated and hospitals are empty. As a nurse with certificates in plant-based nutrition and life-coaching, Kate shares her 13+ years experience thriving on a plant-based diet.
Aaron Brunet
Masterchef NZ Winner
Plant-based for 4 years, Aaron has been on a life-changing journey of discovery after Masterchef. Now he’s ready to share his excitement to be enjoying food and life in a whole new way.
You will love this vegan cooking workshop if:
- you’re ready to supercharge your life with nutrient-dense foods
- you want to eat healthy but don’t know where to start
- you’re keen to expand your culinary universe
- you’re ready to nourish yourself with food that makes you feel alive!
- you want your family to love food that loves them back
From beginner home-cook to seasoned foodie, you will be well supported throughout the workshop experience.
“The fun and flavour of this fabulous festive kitchen experience makes me want more, and gives me a new way of looking at food. Thank you so much” BB
What you can expect:
- paired-up social cooking (max participants about 14)
- leading-edge ingredients + new cooking techniques
- relaxed learning environment
- exciting new recipes to wow your family and friends
- cook with a Masterchef!
Beyond the plate …
Our workshops are about more than practical plant-based food preparation. We’ll also share our own evolution towards this powerful and rapidly growing lifestyle – one that not only serves the body we live in, but also the world we live in.
” I’ve had an amazing day! Thoroughly enjoyed the relaxed atmosphere, the setting, the people and of course the gorgeous food. Everything we made today, I will try again at home.” MC
THE PLANT-POWERED KITCHEN
WORKSHOP EXPERIENCE
Cooking and raw-ing it up with
NZ Masterchef Aaron Brunet and Kate Broughton
Upcoming One-Day Workshops:
VENUE: Tairua
DATE: Sat July 20
It was awesome, see you one the next one!
VENUE: Lyall Bay, Wellington
DATE: Sun October 13
TIME: 10am – 4pm
PRICE: $275 pp
VENUE: Eastbourne, Wellington
DATE: Sat October 12
TIME: 10am – 4pm
PRICE: $275 pp
VENUE: Whangarei
DATE: Sun December 1
TIME: 10am – 4pm
PRICE: $225 pp
Bookings & Inquiries
For regular updates & recipes, please make sure you
subscribe to our Email Newsletter