curry

Mushroom Chickpea Masala

Mushroom Chickpea Masala

This dish is a great reminder of the power of garnishing well. Here fresh aromatics alongside the crunch of toasted sesame seeds and sweetness of chutney add layers of flavour and interest. Garnish wildly! Ingredients Serves 4 1 onion, chopped1-inch fresh ginger, minced2 garlic, minced1 tsp oil2 cups mushrooms1 sachet tikka masala (or butter chicken) […]

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Quick lentil curry

For fast winter food that’s sustaining, easy and oh-so-delicious I can’t go past lentils in some form or other. From red, yellow, fancy French to plain brown, lentils are versatile, cheap and fit perfectly into my take-to-work thermos. This quick curry is oil free. Why? Because it works just fine without the added oil and […]

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