Vegan Scalloped Potatoes

Vegan scalloped potatoes will warm away the winter blues. It’s a creamy dish with a nod to rich, savoury, cheesy flavours. This is the ultimate comfort food. Make sure you have good quality potatoes, preferably organic. Ingredients 6 large potatoes (10 medium)1 leek, sliced (can sub with onions)3-4 cloves garlic, chopped1 cup cashews (soak in […]

Continue Reading
IMG_0098 (Small)

Fragrant chick pea, potato and cucumber salad

Combining the tastes of buttery chick peas with toasted seeds creates an interesting spectrum of flavour. Whether you use cumin, caraway, fennel or all three seeds combined doesn’t really matter. It will bring your salad alive. Ingredients New potatoes, thick slicedCucumber, chunksRed onion, slicedSeveral gherkins, optionalFresh herbsSalad greens 1 can chickpeas, drained & rinsed1 tsp […]

Continue Reading