beans
Roasted Pumpkin Bean Pilav with Rosemary
If you’ve time to throw a tray of roasted veges in the oven then this dish comes together pretty quickly. Here we combine, buttery beans, sweet pumpkin, nutty bulghur wheat and fragrant rosemary & garlic. It’s a good filling combo that works beautifully for a weekend lunch served with fresh salad or wilted greens. You […]
Black eyed Beans with Smoky Southern flavours: slow cooked
Cooking black-eyed beans or any dry beans from scratch can seem like a chore. But with a little forethought and a slow cooker it’s super easy! Taking the time to soak, cook, salt & steep has them literally melt off the spoon. Start a few days before you want to serve them. I generally soak […]
Easy black bean tacos with vegan sour cream
Having a super quick & tasty recipe up your sleeve is essential to lazy summer days and feeding unexpected visitors. With a few simple ingredients in the cupboard you’ll be all set to serve up a quick Mexican style meal. The key is to have great salsa and good quality corn tortillas. I use LaMorena […]
Beans in Paprika Sauce
Need hearty, tasty, impressive? This little number does all that and comes together in a flash. Combine with Moroccan couscous or any favourite grain and fresh greens. The smoked paprika is the clincher – make sure you have some. Ingredients 1 large onion, diced 4 cloves garlic, minced 1 red capsicum, diced 1/2 C vegetable […]