vegan chocolate kake recipe

Vegan Chocolate Cake

This vegan chocolate cake has done the rounds of our community. It’s been trotted out since all our kids were little – not necessarily because it’s vegan but because it’s yummy and has never let anyone down. There are multiple variations ranging from sweeter to less fat needed, adding beetroot, using coffee or miso. How […]

Continue Reading

Cranberry hazelnut chocolate bark

Ingredients ¼ cup hazelnuts¼ cup large coconut flakes¼ cup dried cranberries ½ cup coconut oil½ cup dark cocoa powder¼ cup maple syrupPinch salt Method Preheat the oven to 180.Roast hazelnuts for ~ 10 minutes.Remove and place between two paper towels and rub most of the skins off.Toast the coconut flakes for ~ 3 minutes. Keep […]

Continue Reading
chocolate cranberry granola (Small)

Chocolate Cranberry Granola

Chocolate for breakfast is really ok. Seriously ok in fact. And what I love about this combo is that no one (as in smallish child) notices the buckwheat or the flaxseed. Or the fact that it’s no where near as sweet as those ‘healthy’ cereals from the supermarket. And the base ingredients are cheap and […]

Continue Reading