Raw

SAM_1771 (Small)

How to make chocolate mousse in 5 minutes

Simple and elegant, this chocolate pud delivers dreamy delight with accents of surprise. Play with the amounts of cacao powder (rich in nutrients but you can use cocoa), sweetener and spices to suit children and double-chocolate lovers. Avoid overripe avocados as they will dominate the flavour. Throw it all in and adjust. You can’t go […]

Continue Reading
SAM_1349 (Small)

Energy balls that power pack your kid’s lunchbox

Are processed bars and snacks sneaking into your kitchen cupboards? Would you love to provide a healthier homemade version? When my son and his friends gobble up these not-too-sweet-chocolatey treats I know they are getting sustained energy, omegas, iron and all manner of vitamins and minerals.  Attention athletes, yogis and busy mums: these will keep you […]

Continue Reading

The Gentle Art of Dehydrating

It is a simple joy to empty the dehydrator of trays and trays of food. Crackers, bread sticks, vege burgers, corn chips, pizza bases and taco shells; cookies, granola and dried fruit have all emerged from my Excaliber at some time or other. Obviously the coming out is easier than the going in but with […]

Continue Reading

The Complete Idiot’s Guide to Eating Raw

Raw food is more than a salad and a carrot stick. But armed with the knowledge of how good it is for you and the desire for that glowing skin, increased energy and fabulous feeling it can be hard to know where to start! On my intensive training course with co-author of The Complete Idiot’s […]

Continue Reading
NutMilk

How to make brazil nut milk

Nut milks made at home are a fantastic alternative to store-bought equivalents. Great for smoothies, breakfasts, into your favourite hot drink and just excellent for baking. Also nut milks do not contain lactose which many people cannot tolerate. With a little experimentation you’ll find the perfect taste balance so you can make your own nut […]

Continue Reading